Food trucks are all the rage here on the Tillamook Coast. Travel-size kitchens dot the coastline, serving up diverse cuisine. What makes a chicken teriyaki dish Hawaiian? When it’s served with rice and macaroni salad at Nani Papa’a-Teri-Trucky. Sea Baron Fish & Chips serves up the local catch. Gone are the days of plain, boring food; instead play it up at Recess. ‘Flavors on First’ in downtown Tillamook houses more than five trucks, making it a worthwhile stop for lunch.
